Pork
Baked Pork Chops or Cutlets / Cotelette De Porc Au Four
Served with warm fruits salsa, pont-neuf potato, vegetables
8,000 Fr
Boneless Porkmedallions / Boneless Medallions De Porc
with onion, tomato ragout served with parsley potato, rice and vegetables
8,000 Fr
Grilled Pork / Cotelette De Porc
Pork chops served with merchant wine sauce, Lyonnaise potatoes, vegetables
9,500 Fr
Pork Medallion / Medallion De Porc
Fried Pork medallion with onion and flambéed with calvados sauce, served with Spanish potatoes, vegetables
9,500 Fr
