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Baked Pork Chops or Cutlets / Cotelette De Porc Au Four

Served with warm fruits salsa, pont-neuf potato, vegetables

8,000 Fr
Boneless Porkmedallions / Boneless Medallions De Porc

with onion, tomato ragout served with parsley potato, rice and vegetables

8,000 Fr
Grilled Pork / Cotelette De Porc

Pork chops served with merchant wine sauce, Lyonnaise potatoes, vegetables

9,500 Fr
Pork Medallion / Medallion De Porc

Fried Pork medallion with onion and flambéed with calvados sauce, served with Spanish potatoes, vegetables

9,500 Fr